Simply Produce is an easy-to-use book that includes basic steps, along with full-
color photographs, to help you identify, select, and prepare seventy-seven fresh vegetables and fruits. This handy guide will give you control over the storing and ripening process to maximize taste, nutrition, and the shelf-life of your favorite produce, and perhaps even some new items. With straightforward techniques, you will make the most of great-quality fruits and vegetables, enjoy delicious, healthy food, and save valuable time and money.
Simply Produce also includes:
Using this guide will provide you with a wonderful opportunity to maintain and improve a healthy lifestyle with the tried-and-true method of eating more vegetables and fruits.
While you’re busy acing the produce, know that I am working on the next book of Wholesome Foods. Here you will learn about all the other great foods nature intended for us to enjoy. Invest in yourself by eating well!
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